From $197.94/week with
Product Overview
This table top dough roller is built for fast, consistent dough preparation. Its double pass design and 3/4 HP motor roll dough out to an 18" crust, and the adjustable thickness control lets you get the result you want.
Key Features
- Table top design
- Double pass design
- Rolls up to 18" crust
- Thickness control with adjustable thickness
- Spring loaded scrapers
- Sealed bearings
- On/off switch
- 3/4 HP motor
Construction and Design
The dough roller has a stainless steel finish. It sits on 4" legs and comes with a 72" cord.
Performance
The double pass design, adjustable thickness control, and spring loaded scrapers work together to roll dough up to an 18" crust. The 3/4 HP motor powers the unit, and sealed bearings are included.
Certifications
- cETLus
- ETL-Sanitation
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
