From $102.47/week with
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Descripción
Product Overview
Ultimate Restaurant Range, 36-inch gas cooking equipment designed for professional kitchen use.Burner Configuration
Features 6 star/sauté burners with standard grates and standing pilot ignition system.Oven Specifications
Includes 1 standard oven equipped with battery spark ignition and comes with 1 cooking rack.Construction & Design
Stainless steel construction on front, sides, and shelf. Equipped with 6-inch adjustable legs for optimal height positioning.Additional Features
22-1/2 inch flue riser with integrated shelf for added workspace and proper ventilation.Power & Certifications
243,000 BTU total output. CSA and NSF certified for commercial kitchen safety and sanitation standards.Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
