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Descripción
Vollrath 3646611 Steam Tables & Food Wells
Product Description
The Vollrath Model 3646611 is a 1000-watt wet-operation module designed for demanding commercial kitchens. It fits seamlessly into a 14-¼" x 25-¼" cutout, providing precise and even heating for full-size or fractional steam-table pans up to 6" deep. Featuring a thermostatic control, robust stainless steel construction, and zero-clearance insulation, this module offers a straightforward, plug-and-play solution for maintaining consistent, food-safe temperatures in buffets, cafés, and serving lines.
Key Features:
- The unit has a deep-drawn, 20-gauge stainless steel well that is fully insulated on all sides, measuring 12 inches wide and 20 inches deep.
- The 18-gauge stainless steel top has a full-perimeter drip edge, creating a clean and drip-free flange.
- The thermostatic control panel can be remotely mounted on a 3-foot cord and includes a power indicator light.
- The unit is designed for wet operation only and exceeds NSF 4 performance standards when water is maintained in the well.
- It features a standard ½-inch MPT drain with a below-counter ball-valve shut-off for quick and mess-free draining.
- The 6-foot (1.8-meter) power cord has a NEMA 5-15P plug, so no hard-wiring is required.
- Positioning and mounting clips are included for counters up to 3 inches thick.
- The unit can accommodate full-size and fractional pans, with adaptor bars provided when needed.
- The product is NSF and cULus listed and is made in the USA.
Specifications:
- The appliance can be installed without any clearance around it, thanks to the high-density glass-fiber insulation.
- Maintain the water level at the recommended level to ensure even heating and protect the internal components.
- Use the supplied template to mount the control panel flush with the counter face or front panel.
- The sheet-pan adapter (Vollrath #19186) is available as a separate optional accessory.
Product Specs
| Specification | Value |
|---|---|
| Overall Dimensions | 15" W × 26" D × 15" H (38 × 66 × 38 cm) |
| Cutout Size | 14-¼" W × 25-¼" D (36.2 × 64.1 cm) • 7⁄8" corner radius required |
| Well Size | 12" × 20" (full-size pan) • up to 6" (15.2 cm) deep |
| Heating Method | Wet operation only • Thermostatically controlled |
| Output | 1000 watts |
| Electrical | 120 V / 60 Hz / 1-Ph • 8.3 A • NEMA 5-15P |
| Materials | Well: 20-ga stainless | Top: 18-ga stainless | Housing: 18-ga galvanized steel |
| Drain | ½" MPT with external ball valve shut-off |
| Cord Length | 6 ft (1.8 m) |
| Certifications | NSF 4 (wet), cULus |
| Warranty | 1-year parts & labor (see VollrathFoodservice.com for full policy) |
Features
| Specification | Value |
|---|---|
| Manufacturer | Vollrath |
| Certifications | NSF, cULus, Made in USA |
| Height | 15.0in |
| Width | 15.0in |
| Depth | 26.0in |
| Shipping Weight | 33.84lbs |
| Pan Capacity | (1) full size (12" x 20") |
| Construction | stainless steel top, corrosion resistant steel exterior |
| Controls | thermostatic controls |
| Style | individual pans |
| Wet or Dry operation | wet |
| Insulated or Non-Insulated | insulated |
| Drain | with drain |
| Specifications | Hot Food Well Unit, Drop-In, electric, (1) 12" x 20" 20 gauge stainless steel insulated well, 15"W x 26"D x 15"H (overall), wet operation only, thermostatic control mounted in panel with cord, power indicator light, drip-free flange, drain shutoff, 18 gauge stainless steel top, 18 gauge galvanized exterior housing, includes positioning clips, 1000 watts, 120v/60/1-ph, 8.3 amps, cord with NEMA 5-15P, NSF, cULus, Made in USA (14-1/4"W x 25-1/4"D cutout size, requires 7/8" corner radius) (Refer to vollrathfoodservice.com for full warranty policy) |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
