Maintain every dish at the perfect serving temperature with Vollrath's premium six-well drop-in. Crafted from durable 20-gauge 316 marine-grade stainless steel, each well delivers reliable wet-heat performance to keep your entrees, sides, and sauces at safe, consistent temperatures, even in the busiest commercial kitchens. Featuring a 240V thermostatic design, this premium drop-in unit ensures your food stays fresh and flavorful.

Why You'll Love It:

• The unit has six independent 12 x 20 inch wells, each capable of accepting pans up to 6 inches deep.
• The marine-grade (SAE 316) stainless steel construction resists chlorides and harsh cleaning agents.
• Each well has an individual thermostatic control with a power light, allowing for precise temperature holding.
• The 1-inch copper manifold drain has shut-off valves at every well, plus a master shut-off, enabling fast and mess-free draining.
• The 18-gauge stainless steel top features a drip-free perimeter flange to contain spills.
• The zero-clearance, top-mount design includes installation clips for counters up to 3 inches (7.6 cm) thick, simplifying the installation process.
• The unit comes with a 6-foot (1.8 m) cord and a NEMA 6-20P plug, eliminating the need for hard-wiring.
• The product is NSF 4 listed for wet operation, cULus certified, and proudly made in the USA.

Ideal For:

• Buffet and cafeteria serving lines where you need to keep a large quantity of food warm and ready to serve.
• Commissaries and catering kitchens that need to hold and maintain the temperature of prepared dishes.
• Convenience stores and stadium concessions that require flexible, high-capacity hot holding to serve customers quickly.
• Any food service operation that needs to keep a large volume of food at the ideal serving temperature.