This high-powered hot well is designed for commercial kitchens and food service operations. It delivers 1000 watts of heating power per well, ensuring your dishes stay at the perfect serving temperature. The intuitive infinite controls allow you to precisely adjust the heat, while the manifold drain simplifies cleanup. Compatible with standard 208-240 volt electrical outlets, this rugged unit can withstand the demanding conditions of a busy kitchen, resisting corrosion from steam, salt, and cleaning chemicals. Simply place it in your counter, fill with water, plug it in, and serve delicious hot entrees, sides, and sauces.

Key advantages:

• The product has three individually insulated wells that can accommodate full-size or fractional pans up to 6 inches deep.
• It is made of drawn 20-gauge 316 marine-grade stainless steel, providing maximum corrosion resistance.
• It has independent infinite controls and power indicator lights for precise temperature management.
• It features a drip-free flange, a 1-inch copper manifold drain with individual well shut-offs and a master valve, ensuring easy maintenance.
• The zero-clearance, top-mount design includes clips for counters up to 3 inches thick, making installation straightforward.
• It ships pre-wired with a 6-foot cord and a NEMA 6-20P plug, eliminating the need for hard-wiring.
• The product is NSF 4 listed for wet operation, cULus certified, and proudly made in the USA.

Perfect for:

• Cafeterias, buffets, and institutional kitchens that serve large groups of people.
• Hotel, resort, and cruise ship kitchens that need equipment designed for high-volume food preparation.
• Stadiums, arenas, and other facilities with busy serving lines that require durable equipment.
• Coastal or high-humidity environments that demand equipment with marine-grade durability and corrosion resistance.