Serve hot dishes at the perfect temperature with this high-performance electric hot well. Designed for busy commercial kitchens, it features a durable copper manifold drain and a total wattage of 1,875 watts, ensuring consistent, reliable heating. With a modular drop-in design, this hot well is easy to install and requires no hard-wiring, saving time and effort during setup. Whether you're serving entrees, sides, or sauces, this Vollrath hot well keeps your food hot and appetizing.

Why you'll love it:

• The unit has three individual 12-inch by 20-inch wells, each with separate thermostatic control for maximum menu flexibility.
• The wet-heat only design delivers even, gentle heat that protects food quality and meets NSF 4 performance standards.
• The heavy-duty stainless-steel construction (20-gauge wells, 18-gauge top) resists corrosion and daily wear.
• It has a 1-inch copper manifold drain with ball valves on every well, plus a master shut-off for quick and mess-free cleanup.
• The drip-free top flange, factory-installed gasket, and included mounting clips allow for fast, leak-proof installation, even in counters up to 3 inches thick.
• The four-foot tethered stainless-steel control panel can be mounted where it's most convenient for your staff to reach.
• It comes with a 6-foot cord and NEMA 6-15P plug, so you can simply drop it in, plug it in, add water, and start serving.
• The unit is made in the USA and is cULus listed and NSF certified.

Quick installation tips:

• Make sure the unit has no clearance on the sides - it is fully insulated on all non-exposed sides.
• Use the unit only indoors, as the ambient room temperature and HVAC airflow will affect how well it holds the temperature.
• Always fill the wells with hot water before turning the unit on. This prevents damage to the heating element and ensures even heating.