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Descripción
Waring WIH800 Induction Ranges
Product Description
The WIH800 induction cooktop is designed for the rigors of commercial kitchens. It features two full-size 11" x 11" Schott® ceramic glass hobs that provide the speed, precision, and safety of induction cooking. Its "step" profile keeps the rear burner easily accessible, even during busy meal preparation. Rated at 3600 watts and compatible with 208/240V electrical service, the WIH800 is built to NSF and cETLus standards for commercial use.
Key Features:
- This appliance has two powerful cooking hobs, each rated at 1800 watts, providing a total of 3600 watts for simultaneous cooking tasks like sautéing, searing, or keeping food warm.
- It offers 12 easy-to-use temperature settings, ranging from 120°F to 500°F (79°C to 260°C), giving you precise control over the cooking temperature.
- The appliance has two distinct cooking modes:
- Heat (Power) mode - Provides 1 to 10 power levels for rapid boiling or high-heat cooking like flash frying.
- Temp (Hold) mode - Maintains a specific set temperature, making it ideal for sauces, melting, and long cooking processes.
Product Specs
| Specification | Value |
|---|---|
| Model | WIH800 |
| Cooking surface | 2 × 11" W × 11" D Schott® ceramic glass |
| Overall dimensions (L × W × H) | 28.5" × 13" × 5.25" (72.4 cm × 33 cm × 13.3 cm) |
| Power / Electrical | 3600 W, 208/240 V, 60 Hz, 1-ph, 15 A, NEMA 6-15P |
| Temperature range | 120 °F–500 °F (79 °C–260 °C) |
| Timer | 10 hours (countdown) |
| Housing material | Brushed stainless steel |
| Certifications | NSF, cETLus, FCC |
| Unit weight | 19 lb. (8.6 kg) |
| Cord length | 4 ft (1.2 m) |
| Warranty | Limited 1-year parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Waring |
| Certifications | NSF, cETLus |
| Height | 5.25in |
| Width | 13.0in |
| Depth | 28.5in |
| Shipping Weight | 23.7lbs |
| Number of Burners | 2 burners |
| Wattage per Burner | 3000 - 5000 watts |
| Specifications | Induction Range, countertop, double hob, (2) 11" x 11" Schott® ceramic glass cooking tops, touch controls, (12) temperature settings from 120°-500°F (79°-260°C), dual cooking modes: heat (power) & temp (hold), 10-hour countdown timer, pan detection, stainless steel construction, 208/240v/60/1-ph, 3.6kW, cord, NEMA 6-15P, NSF, cETLus |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.