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Descripción
Advance Tabco BST-304L Stainless Steel Prep Tables
Product Description
This 4-foot Advance Tabco baker's table is built to withstand the demands of commercial bakeries and food-service kitchens. It features a sturdy hard-maple work surface and a stainless steel base, providing a hygienic and stable workspace with convenient drawer storage for keeping ingredients and tools organized. All dimensions and weights are approximate, with a manufacturing tolerance of ±0.5 inch. This model is NSF listed, ensuring it meets safety and sanitation standards for commercial food preparation.
Key Features:
- The butcher-block top is 48 inches wide and 30 inches deep, made of 1 3/4 inch thick laminated hard-maple.
- The 4-inch coved corner risers on the rear and sides prevent spills and make cleanup easy.
- The top is reinforced with internal steel rods and has welded gussets on the hat-channel supports for long-lasting rigidity.
- There are three seamless 20-inch by 20-inch by 5-inch stainless steel drawers on the left side, with ball-bearing slides.
- The 1 5/8-inch diameter legs are made of stainless steel, with heavy-duty cross rails and gussets.
- Adjustable 1-inch stainless steel hex (bullet) feet allow for leveling on uneven floors.
- The food-safe, UV-cured finish resists stains and can be easily cleaned with mild soap and water.
- The unit is NSF certified for use in regulated food-service environments.
- Optional spice bins and an undershelf are available for purchase separately.
Perfect For:
- Rolling, kneading, and proofing dough
- Finishing and icing pastries
- Tempering chocolate and making candy
- General food preparation tasks in bakeries, commercial kitchens, and school kitchens
Wood-Top Care:
- Use a mild soap and water or a common countertop cleaner to clean the wood surface. Avoid using abrasive powders.
- Wipe the surface dry immediately after cleaning. Do not leave standing water on the wood.
- For tough stains, like red wine, you can use a diluted bleach solution or a non-acetone nail polish remover.
- If the wood top is cut or sanded, seal the exposed areas immediately to prevent warping. The finishing product is not included.
Product Specs
| Specification | Value |
|---|---|
| Model | BST-304L |
| Overall width | 48" (1219 mm) |
| Overall depth | 30" (762 mm) |
| Work height | 35 1/2" (902 mm) to top of work surface |
| Splash height | 4" (102 mm) coved rear & sides |
| Top thickness | 1 3/4" (45 mm) hard maple |
| Drawer configuration | 3 drawers • left side |
| Drawer interior (each) | 20" W x 20" D x 5" H |
| Leg material | Stainless steel, 1 5/8" Ø |
| Feet | 1" adjustable stainless steel hex bullet feet |
| Approx. weight | 365 lb (165 kg) |
| Certifications | NSF |
Features
| Specification | Value |
|---|---|
| Manufacturer | Advance Tabco |
| Certifications | NSF |
| Height | 39.5in |
| Width | 48.0in |
| Depth | 30.0in |
| Shipping Weight | 365.0lbs |
| Depth (front - back) | 30" deep (front - back) |
| Width (side - side) | 48" wide (side - side) |
| Thickness | 1.750" = 1-3/4" |
| Base Construction | stainless steel base |
| Top Type | wood |
| Prep Table Style | open with tier of (3) drawers |
| Specifications | Bakers Top Work Table, 48"W x 30"D, 1-3/4" thick wood top with 4" splash at rear & both sides, (3) tiers of drawers on left, stainless steel legs with cross rails, adjustable stainless steel hex foot, NSF (this is a non-stock special order item & may not be cancelled once ordered) |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.