The 8 ft. Advance Tabco BST-368R offers a robust and stylish solution for your bakery, café, or commissary kitchen. Featuring a 1 ¾" thick hard-maple work surface, a heavy-duty stainless steel understructure, and a smooth-gliding, three-drawer bank, this unit provides uncompromising strength and artisan appeal. The drawers are perfect for storing essential items like flour scoops, pastry tips, and smallwares, keeping them readily available. With all dimensions accurate to within ±0.5" per the manufacturer, this unit is a reliable and versatile addition to your commercial kitchen.

Why You'll Love It:

• Large 96" x 36" work surface - perfect for rolling dough or baking on sheet pans.
• Durable laminated hard maple butcher-block top reinforced with steel rods.
• 4" raised edges on the back and sides to prevent ingredients and tools from falling off.
• Right-side three-tier drawer bank with 20" x 20" x 5" deep drawers on smooth slides.
• Stainless steel legs and cross rails with bolt-on gussets that resist corrosion.
• 1" adjustable feet with hex heads for easy leveling on uneven floors.
• NSF listed, meeting the latest public health code requirements.

Wood Top Care:

• The wood top has a factory-sealed, food-safe, and UV-cured finish. You can simply wipe it clean with mild soap and water.
• Avoid using abrasive powders on the surface. Also, do not let standing water remain on the surface.
• If the top gets cut or sanded, reseal it immediately with a clear urethane gel like Wood Welded® Emmet's Good Stuff®.
• For any unfinished butcher-block areas (if modified in the field), regularly oil them with food-grade mineral oil.