From $84.68/week with
Product Overview
This ice cooled serving counter is built for food service operations that need to keep items chilled while serving. It measures 77-3/4"W x 30-5/8"D x 34-3/8"H and is NSF listed.
Ice Cooled Pan Capacity
The counter accommodates (5) 12" x 20" pan inserts up to 6-1/4" deep. Additional space below the pans holds ice. A 1" drain is included.
Shelf and Cutting Board
A stainless steel shelf comes with a removable 8" x 3/8" thick poly cutting board.
Construction
- 22/430 stainless steel top
- Stainless steel enclosed base
- 18 gauge stainless steel fixed undershelf
Storage
The enclosed base has (2) sliding doors. The 18 gauge stainless steel fixed undershelf is also included.
Feet
Adjustable plastic bullet feet are included.
Certification
NSF
Specifications
- Width: 77-3/4"
- Depth: 30-5/8"
- Height: 34-3/8"
- Pan Capacity: (5) 12" x 20" pan inserts, up to 6-1/4" deep
- Drain: 1"
- Top: 22/430 stainless steel
- Cutting Board: Removable 8" x 3/8" thick poly
- Base: Stainless steel, enclosed, with (2) sliding doors
- Undershelf: 18 gauge stainless steel, fixed
- Feet: Adjustable plastic bullet feet
- Certification: NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
