From $38.86/week with
Product Overview
The Underbar Basics™ Cocktail Unit is a stainless steel bar station built for efficient drink preparation. It has a 12" deep ice chest with an integrated 7-circuit cold plate and a 4"H splash.
Key Features
- 12" deep chest with 7-circuit cold plate
- Approximately 161 lbs. ice capacity
- (2) removable plastic bottle racks
- 4"H splash
- Stainless steel construction
- Galvanized legs with adjustable bullet feet
- NSF listed
Dimensions
- Width: 48"
- Depth: 21"
- Height: 33"
- Splash height: 4"
Ice Capacity and Cold Plate
The 12" deep chest holds approximately 161 lbs. of ice. The 7-circuit cold plate is built into the chest.
Bottle Storage
Two removable plastic bottle racks come with the unit.
Construction and Stability
The unit is made of stainless steel and stands on galvanized legs with adjustable bullet feet. The unit weighs approximately 161 lbs.
Certification
This unit is NSF certified.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.