Product Overview

The Underbar Basics™ Cocktail Unit is a stainless steel bar station for bartenders who need ice, drink mixing, and bottle storage in one compact, well-organized footprint. It measures 24"W x 21"D x 33"H and is NSF listed.

Key Features

• 16" deep chest
• 7-circuit post mix cold plate
• Approximately 100 lbs. ice capacity
• 4"H splash
• (2) removable plastic bottle racks
• Stainless steel construction
• Galvanized legs with adjustable bullet feet
• NSF listed

Ice Capacity and Cold Plate

The 16" deep chest holds approximately 100 lbs. of ice. The 7-circuit post mix cold plate supports post mix beverage dispensing.

Bottle Storage

Two removable plastic bottle racks keep bottles organized and within easy reach. Because the racks are removable, they can be taken out when needed.

Construction and Stability

The unit has stainless steel construction. A 4"H splash helps protect the area behind the unit. Galvanized legs with adjustable bullet feet let you level the unit during installation.

Specifications

• Series: Underbar Basics™
• Type: Cocktail Unit
• Chest Depth: 16"
• Cold Plate: 7-circuit post mix
• Width: 24"
• Depth: 21"
• Height: 33"
• Splash Height: 4"
• Ice Capacity: Approximately 100 lbs.
• Bottle Racks: (2) removable plastic
• Material: Stainless steel
• Legs: Galvanized with adjustable bullet feet
• Approximate Weight: 100 lbs.
• Certification: NSF

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.