From $85.42/week with
Product Overview
This dishtable with a 3-compartment sink is built for commercial dishwashing operations. It measures 107" wide and attaches to the right of the dish machine operator.
Key Features
- 107" W overall width
- Three 20" x 20" x 14" bowls
- 35" right drainboard
- Bowls are located 12" from the machine
- Attaches to the right of the dish machine operator
Construction
The top is made from 16 gauge 304 stainless steel. The legs and front-to-back crossrails are also stainless steel, and the table sits on stainless steel bullet feet.
Sink Configuration
The 3-compartment sink has three bowls, each measuring 20" x 20" x 14". The bowls are located 12" from the machine. A 35" drainboard is on the right side.
Certification
NSF certified.
Important Installation Note
Before ordering, verify the dish machine to make sure its control box does not interfere with the dishtable.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.