From $54.15/week with
Product Overview
This Special Value Equipment Stand is built for commercial kitchens and foodservice operations that need a sturdy, dependable work surface for their equipment. It measures 60"W x 30"D x 25"H overall and has a 24" working height. The stand is NSF listed and comes at Special Value NET pricing.
Key Features
- Overall dimensions of 60"W x 30"D x 25"H
- 24" working height
- 16 gauge stainless steel top
- 1"H up-turn on the sides and rear of the top
- 18 gauge adjustable 430 stainless steel undershelf
- Stainless steel legs
- Adjustable stainless steel bullet feet
- NSF listed
Construction and Durability
The top is made from 16 gauge stainless steel and has a 1"H up-turn on the sides and rear. The undershelf is made from 18 gauge 430 stainless steel. Stainless steel legs support the stand.
Adjustability
The undershelf is adjustable, so you can position it as needed. The stand also has adjustable stainless steel bullet feet.
Specifications
- Overall Width: 60"
- Overall Depth: 30"
- Overall Height: 25"
- Working Height: 24"
- Top Material: 16 gauge stainless steel with 1"H up-turn on sides and rear
- Undershelf: 18 gauge adjustable 430 stainless steel
- Legs: Stainless steel
- Feet: Adjustable stainless steel bullet feet
- Certification: NSF
- Pricing: Special Value NET Pricing
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.