From $89.43/week with
Product Overview
This electric hot food table is built to hold and serve hot foods in a commercial kitchen or food service operation. It measures 77-3/4"W x 30-5/8"D x 34-3/8"H and has five wells, so you can keep several menu items at serving temperature in one unit.
Key Features
- Electric operation
- (5) 12" x 20" wells
- Wells accommodate pan inserts up to 7-3/4" deep
- Individual infinite controls
- Stainless steel top
- Stainless steel 8"D support shelf
- Removable 3/8" thick poly cutting board
Well Capacity and Temperature Control
The unit has five 12" x 20" wells that accept pan inserts up to 7-3/4" deep, which gives you flexibility in the types and amounts of food you serve. Each well has its own infinite control, so you can set the heat for each one separately to suit different menu items.
Construction and Work Surface
The stainless steel top gives the table a durable surface. An 8"D stainless steel support shelf includes a removable 3/8" thick poly cutting board, which provides a convenient spot for light prep work during service.
Specifications
- Type: Hot food table, electric
- Width: 77-3/4"
- Depth: 30-5/8"
- Height: 34-3/8"
- Wells: (5) 12" x 20"
- Maximum Pan Insert Depth: 7-3/4"
- Controls: Individual infinite controls
- Top: Stainless steel
- Support Shelf: Stainless steel, 8"D
- Cutting Board: Removable poly, 3/8" thick
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.