From $25.40/week with
Product Overview
The Underbar Basics™ Cocktail Unit is a 36"W x 18"D x 33"H station built for bar service. It has a 16" deep chest with a stainless steel false bottom and a 4" splash. The unit is NSF certified.
Key Features
- Underbar Basics™ cocktail unit
- 16" deep chest with stainless steel false bottom
- 155-lb. ice capacity
- (2) plastic bottle racks included
- 4" splash
- Front apron and backsplash
- NSF certified
Dimensions and Capacity
- Width: 36"
- Depth: 18"
- Height: 33"
- Chest Depth: 16"
- Splash Height: 4"
- Ice Capacity: 155 lbs.
Construction and Materials
The ice bin is made of 22/300 series stainless steel. The front apron and backsplash are included, and the sides are 20/430 stainless steel. The unit stands on galvanized legs with adjustable bullet feet.
Bottle Storage
Two plastic bottle racks are included.
Certification
This cocktail unit is NSF certified.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.