From $74.92/week with
Product Overview
This electric hot food table keeps prepared foods at serving temperature in a durable stainless steel unit. It has three sealed wells, individual temperature controls, and a built-in cutting board, so it suits busy food service operations that need to hold and serve several items at once.
Key Features
- Three 12" x 20" sealed wells, each with its own drain valve
- Wells accommodate pan inserts up to 6" deep
- Individual infinite controls with indicator lights for each well
- 3/8" thick poly cutting board
- Open cabinet base with stainless steel undershelf
- Stainless steel construction
- Electric operation, 208-240v
- UL and NSF listed
Wells and Temperature Control
The unit has (3) 12" x 20" sealed wells that accommodate pan inserts up to 6" deep. Each well has its own drain valve for easier draining. Each well also has an individual infinite control with an indicator light, so you can set each one separately.
Work Surface and Storage
A 3/8" thick poly cutting board gives you a surface for food preparation and portioning. The open cabinet base includes a stainless steel undershelf for storing pans, utensils, and supplies.
Construction
The table is built of stainless steel for lasting performance in a commercial kitchen.
Specifications
- Type: Hot Food Table, electric
- Width: 47-1/8"
- Depth: 30-5/8"
- Height: 34-1/8"
- Wells: (3) 12" x 20" sealed wells with individual drain valves
- Pan Insert Depth: Up to 6"
- Controls: Individual infinite controls with indicator lights
- Cutting Board: 3/8" thick poly
- Base: Open cabinet base with stainless steel undershelf
- Voltage: 208-240v
- Certifications: UL, NSF
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.