From $87.57/week with
Product Overview
Restaurant Series Range designed for professional cooking performance with natural gas operation and 36-inch width.
Burner Configuration
Features (6) 30,000 BTU open cast iron burners with 12" x 12" removable cast iron grates for superior heat distribution and durability.
Oven Features
Includes (1) standard oven equipped with (1) chrome oven rack for versatile cooking options.
Design Elements
Built with stainless steel front and sides for durability and professional appearance. Includes 6" plate rail and 2-piece back guard & shelf for added functionality and safety.
Construction & Support
Mounted on 6" stainless steel legs with adjustable feet for stable installation and easy leveling.
Power & Certifications
Delivers 210,000 BTU total power output. cULus and UL EPH Classified for safety and performance standards. LP conversion kit included for flexible fuel options.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
