From $449.88/week with
Product Overview
This electric single deck rotisserie oven is built for foodservice operations that need to cook chicken in volume. It holds up to (40) 3 lb. chickens at a time and has a stainless steel exterior.
Key Features
- Electric rotisserie oven with a single deck design
- Capacity for (40) 3 lb. chickens
- Touch-screen controller with (15) program modes
- Preheat and hold function
- Flat glass cool door design
- Solid back
- Removable stainless steel parts
- Stainless steel exterior
Capacity
The single deck holds (40) 3 lb. chickens, so it can handle high-volume cooking.
Controls and Programming
The touch-screen controller offers (15) program modes. The preheat and hold function helps you get the oven ready and keep food at serving condition.
Design and Construction
The oven has a stainless steel exterior and removable stainless steel parts. The flat glass cool door and solid back complete the design.
Certifications
This rotisserie oven is CE and ETL certified.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.