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Descripción
Blakeslee D-18V-3 Undercounter Dishwashers
Product Description
Blakeslee D-18V-3 Undercounter Dishwasher is a commercial-grade, hood-type dishwasher capable of washing up to 30 racks per hour. It features a high-temperature Perfecta-Rinse™ sanitizing system that reaches 180°F, along with a 9kW booster heater. The dishwasher has a built-in heat recovery system, detergent and rinse-aid pumps, and ventless operation. It offers front digital controls, a triple filter system, and 5 wash cycles. The durable construction includes a 304 stainless steel exterior and interior, with a 316 stainless steel deep-formed tank. The Blakeslee D-18V-3 is cETLus and ETL-Sanitation certified, ensuring reliable and efficient sanitization in busy foodservice environments.
Features
| Specification | Value |
|---|---|
| Manufacturer | Blakeslee |
| Certifications | cETLus, ETL-Sanitation |
| Height | 62.5in |
| Width | 28.38in |
| Depth | 29.69in |
| Shipping Weight | 370.0lbs |
| Rack Capacity | approximately (30) racks/hour |
| Temperature | high temp with booster |
| Construction | stainless steel |
| Tank Heat | electric |
| Design | universal (straight-thru/corner) |
| Racks | single |
| Specifications | Dishwasher, hood type, 28-3/8"W, high temperature Perfecta-Rinse™ (180°F) sanitizing with 9kW booster heater, up to (30) racks per hour, built-in heat recovery, detergent & rise-aid pumps, front-mount digital controls, ventless operation, hood operated stop/start, drain pump, upper & lower revolving type wash sprays, triple filter system, (5) operating cycles, 304 stainless steel exterior panels & interior, 316 stainless steel deep formed tank, 2.7kW electric tank heater, 2-3/10 HP, cETLus, ETL-Sanitation |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.