From $167.37/week with
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Descripción
Oven, deck-type, electric, countertop, (base oven only) 20"W x 20"D, (1) 9" high compartment, two 4" cooking decks per section, solid-state digital controls, Cordierite deck, drop down type door, stainless steel front, top and sides, 3.75kW, cETLus, NSF
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Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
