An elegant and minimalist interpretation of the modern kitchen knife. Each blade is forged from high-alloy German steel for incredible durability, stain resistance, and edge retention. 

• Forged from high-alloy German X50CrMoV15 steel  
• Features long, sharp prongs designed to securely hold roasts, poultry, and other large cuts of meat in place during carving  
• Sturdy construction ensures stability, allowing for precise, even slices without slipping 

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