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Descripción
Cleveland Range KDL100F Steam Kettles
Product Description
Cleveland Range offers a 100-gallon, full-jacketed direct steam kettle that can produce up to 1,600 eight-ounce servings in a single batch. Crafted entirely from stainless steel, including a 316 series liner, this durable workhorse provides fast, even heat transfer and operator-friendly ergonomics, making it an ideal choice for high-volume kitchens.
Why Choose the KDL-100-F:
- The full-steam jacket surrounds the kettle, ensuring rapid and even heating without any hot spots.
- The 316 stainless steel liner resists acidic foods, pitting, and corrosion, extending the kettle's lifespan.
- The tri-leg open base with adjustable, flanged feet makes cleaning easier and provides a rock-solid installation.
- The low 37-inch working height keeps the rim comfortably within reach of every operator.
- The spring-assisted domed cover lifts effortlessly and stays in the desired position, eliminating the need to wrestle with a heavy lid.
- The 2-inch tangent draw-off valve and stainless steel strainer enable quick, clog-free portioning and easy clean-out.
- The built-in steam control valve provides precise, fingertip regulation of the incoming steam.
- The 35 psi ASME-rated jacket with a chrome-plated safety valve is built to withstand the real-world pressures of a busy kitchen.
Standard Package:
- 100-gallon (375 liter) stationary kettle with a fully steam-jacketed design
- Open tri-leg base made of 1 5⁄8" diameter 304 stainless steel tubing with flanged feet for floor bolting
- Spring-assisted, hinged stainless steel cover
- 2-inch tangent draw-off with a removable perforated strainer
- Steam inlet control valve, condensate drain valve, and faucet mounting bracket
- Complies with NSF (National Sanitation Foundation) and ASME (American Society of Mechanical Engineers) standards, with a serial number tag and pressure tested
Commonly Ordered Accessories:
- Chrome-plated Steam Control Kit: This kit includes steam traps, a check valve, and strainers to help manage the steam system.
- Hot & Cold Kettle Filler with 60" Swing Spout: This filler allows you to easily add hot or cold water to the kettle with its long, swinging spout.
- Tri-Basket Cooking System for Pasta & Vegetables: This system provides three separate baskets for cooking different foods at the same time.
- 3" Butterfly Draw-Off Valve (for High-Particulate Foods): This valve is designed for draining foods with a lot of particles or solids.
- 316-SS Measuring Strip & Gallon Markings: The stainless steel measuring strip includes gallon markings to help you measure the contents of the kettle.
Product Specs
| Specification | Value |
|---|---|
| Capacity | 100 gal / 375 L (≈1,600 8-oz servings) |
| Jacket Pressure Rating | 35 psi (241 kPa) max. working pressure |
| Steam Requirements | 5–45 psi incoming steam, 3/4" NPT inlet |
| Condensate Return | 1/2" NPT |
| Working Height (rim) | 37.0" / 940 mm |
| Overall Height (cover up) | 82.0" / 2,083 mm |
| Interior Diameter | 45.0" / 1,143 mm |
| Shipping Weight | ≈360 lb / 164 kg |
| Construction | 316 SS liner, 304 SS exterior & frame |
Features
| Specification | Value |
|---|---|
| Manufacturer | Cleveland Range |
| Shipping Weight | 360.0lbs |
| Kettle Jacket | full jacket |
| Base | tri-leg |
| Capacity | 80 - 150 gallon |
| Kettle Liner | 316 stainless steel |
| Specifications | Kettle, direct steam, 100-gallon capacity, full steam jacket design, open tri-leg base, stainless steel exterior finish with 316 series stainless steel liner, standard with flanged feet, faucet bracket, steam control valve, 2" tangent draw-off & strainer, spring assist cover, 35 psi rating |
Documents
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
