From $261.25/week with
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Descripción
Product Overview
This 60" wide gas range combines open burners, a griddle, a char-broiler, and two standard ovens in one unit. It has a total output of 216,000 BTU.
Cooktop Features
- (2) Two star burners:
- Front burner: 24,000 BTU
- Rear burner: 30,000 BTU
- 12" square cast iron grates
- (1) 36" griddle, 3/4" thick, with manual controls
- (1) 12" char-broiler with iron radiants
Oven Features
- (2) standard ovens
- Enamel door and bottom linings
- (1) rack per oven with 3 positions
Construction & Design
- Stainless steel exterior
- 7" high backguard
- 6" stainless steel legs
- 37" tall to cook surface
Gas & Power Specifications
- 3/4" gas connection
- Total output: 216,000 BTU
Certifications
- NSF
- cETLus
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
