Product Overview

This countertop gas Char-Broiler/Griddle Combination puts two cooking surfaces in one unit. It has a 30" wide x 28" deep frame and a stainless steel exterior. It is a good fit for kitchens that want broiling and griddle cooking in a single appliance.

Cooking Surfaces

• Broiler Area: One 18" x 21" broiler area with cast iron grates, available sloped or flat, and iron radiants.
• Griddle Plate: One 12" x 21" x 3/4" thick griddle plate.

Construction

• Stainless steel exterior
• Stainless steel splash guards on 3 sides
• 4" stainless steel legs
• Cast iron grates and iron radiants

Controls and Performance

• (3) manual controls
• 65,000 BTU
• 3/4" gas connection

Specifications

• Type: Countertop, gas
• Frame Size: 30" wide x 28" deep
• Broiler Area: 18" x 21"
• Griddle Plate: 12" x 21" x 3/4" thick
• Grate Style: Cast iron, sloped or flat
• Radiants: Iron
• Splash Guards: Stainless steel, 3 sides
• Legs: 4" stainless steel
• Controls: (3) manual
• Output: 65,000 BTU
• Gas Connection: 3/4"

Certifications

This unit is NSF and ETL certified.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.