From $90.93/week with
Product Overview
This 36" wide front breather sandwich unit is built for efficient sandwich preparation. It has two sections, a stainless steel top, and a 12" cutting board, so ingredients and workspace are close together.
Capacity and Prep Layout
The unit holds eight 1/6 size pans, each 4" deep, so frequently used ingredients stay organized and within reach. The 12" cutting board provides a dedicated surface for assembling sandwiches.
Construction
The top, front, and end panels are stainless steel. The interior is aluminum.
Doors and Access
Two field rehingeable doors let the unit be adapted to the layout of your kitchen.
Refrigeration and Controls
The unit has rear mounted self-contained refrigeration. An electronic controller with a digital display is used to monitor and manage operation.
Mobility
The unit is fitted with 3-3/4" casters.
Key Features
- 36" wide, two-section sandwich unit
- Front breather design
- (8) 1/6 size x 4" deep pans
- 12" cutting board
- (2) field rehingeable doors
- Stainless steel top, front, and end panels
- Aluminum interior
- 3-3/4" casters
- Electronic controller with digital display
- Rear mounted self-contained refrigeration
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
