From $120.36/week with
Product Overview
This 72" wide, three-section sandwich unit is built for efficient sandwich and food preparation. It combines a roomy prep area with refrigerated storage, so ingredients stay organized and within reach.
Capacity and Prep Space
The unit comes with twelve (12) 1/6 size x 4" deep pans for holding a variety of ingredients. A 12" cutting board gives you a dedicated work surface for assembling orders.
Doors and Access
Three (3) field rehingeable doors provide access to the refrigerated storage. The hinging can be changed in the field to suit your kitchen layout.
Construction
- Stainless steel top, front and end panels
- Aluminum interior
Refrigeration and Controls
Rear mounted self-contained refrigeration powers the unit. An electronic controller with a digital display is included for temperature management.
Mobility
The unit rolls on 5" casters, so it can be moved when needed.
Key Features
- 72" wide, three-section design
- (12) 1/6 size x 4" deep pans
- 12" cutting board
- (3) field rehingeable doors
- Stainless steel top, front and end panels
- Aluminum interior
- 5" casters
- Electronic controller with digital display
- Rear mounted self-contained refrigeration
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