From $174.29/week with
Product Overview
This single-section sandwich/salad top refrigerator is designed for food prep areas. It is 27" wide and offers 8.2 cubic feet of refrigerated storage behind one door. A stainless steel top with a polyethylene cutting board and eight 1/6 size plastic pans keeps ingredients within reach during food preparation.
Key Features
- Single-section design, 27" W
- 8.2 cubic feet of storage capacity
- (1) door
- Stainless steel top with polyethylene cutting board
- (8) 1/6 size plastic pans included
- ABS interior sides
- Stainless steel front and sides
- 5" casters
- Front breathing, rear-mounted refrigeration system
- R290 hydrocarbon refrigerant
- 0.3 hp
Prep Surface and Pans
The stainless steel top includes a polyethylene cutting board and (8) 1/6 size plastic pans, giving you a workspace and ingredient storage in one unit.
Construction
The front and sides are stainless steel, and the interior sides are ABS. The unit rests on 5" casters.
Refrigeration System
This unit has a front breathing, rear-mounted refrigeration system. It uses R290 hydrocarbon refrigerant and is powered by a 0.3 hp system.
Specifications
- Type: Sandwich/Salad Top Refrigerator
- Sections: Single-section
- Width: 27"
- Capacity: 8.2 cubic feet
- Doors: (1)
- Top: Stainless steel with polyethylene cutting board
- Pans: (8) 1/6 size plastic pans
- Interior: ABS sides
- Exterior: Stainless steel front and sides
- Casters: 5"
- Refrigeration System: Front breathing, rear-mounted
- Refrigerant: R290 hydrocarbon
- Horsepower: 0.3 hp
Certifications
This unit is cUL, UL, and NSF listed.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
