Product Overview

This one-section refrigerated worktop combines a durable work surface with refrigerated storage in a single unit. It is a practical choice for kitchens that need cold storage and prep space together.

Key Features

• Refrigerated worktop design
• One-section configuration
• 32" wide
• (1) door for access to refrigerated storage
• 4" backsplash

Design and Configuration

The one-section design is 32" wide, which suits kitchens where floor space is limited. A single door provides access to the refrigerated storage area below the worktop.

Worktop and Backsplash

The worktop gives you a surface for daily food prep tasks. The 4" backsplash helps protect the wall behind the unit.

Ideal For

This refrigerated worktop is well suited to commercial kitchens, restaurants, and other foodservice operations that need refrigerated storage and a work surface in one footprint.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.