From $469.60/week with
Need more information? Contact us today!
Descripción
Product Overview
The Thurmaduke™ Electric Steamtable Unit is built to hold food at serving temperature. It measures 88"W x 34"D x 36"H and has six sealed wells, which makes it a good fit for foodservice operations that serve several items at once.
Key Features
- Electric steamtable unit
- (6) stainless steel sealed wells
- Drains
- Copper manifolds
- (1) brass valve
- Thermostat controls
- Integral stainless steel cutting board
- Dish shelf
Construction
- 16ga stainless steel top
- 20ga stainless steel body and undershelf
- 6"H stainless steel legs with adjustable feet
Dimensions
- Width: 88"
- Depth: 34"
- Height: 36"
Certifications
- cULus
- UL EPH Classified
Important Note
Electric values and plug configurations change for 3 phase or when adding electric options. Contact the factory for more information.
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
