From $468.20/week with
Product Overview
This Hot/Cold/Freeze Drop-In Food Well Unit gives you flexible temperature control for your food service line. Each well can be set to hot or cold operation, so you can serve a variety of menu items from one unit.
Dimensions
- Width: 64-1/2"
- Depth: 25-1/2"
- Height: 25-13/16"
Pan Configuration
This unit has flush mount pans and holds (4) 12" x 20" individual pans.
Controls and Operation
Each well has its own wired remote digital control for hot or cold operation, so you can set each pan to the temperature it needs.
Drainage
Each well has an individual drain.
Electrical
The unit comes with a 10 ft. cord and plug.
Certifications
- cULus
- UL EPH Classified
Key Features
- Hot, cold, and freeze drop-in food well unit
- Flush mount pans
- (4) 12" x 20" individual pans
- Individual wired remote digital controls for hot or cold operation
- Individual drains
- 10 ft. cord and plug
- cULus and UL EPH Classified
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.