From $75.11/week with
Product Overview
This two-section sandwich prep table is 47-1/2" wide and offers 13.0 cu. ft. of capacity. Self-contained, side-mounted refrigeration keeps ingredients cold, and the stainless steel top is set up for efficient food preparation.
Key Features
- Two-section design, 47-1/2"W
- 13.0 cu. ft. capacity
- Self-contained side-mounted refrigeration
- Stainless steel top with opening for (12) 1/6 size pans
- (1) 1/2" thick insulated top lid
- 12-1/4" removable cutting board
- (2) solid hinged self-closing doors
- Digital controls with LED display
- Auto defrost
- LED interior lighting
Storage and Organization
The cabinet includes (4) epoxy coated wire shelves with height adjustable clips, so the interior can be arranged to fit your storage needs. The two solid hinged doors are self-closing.
Construction
The interior, front, top and sides are stainless steel. The bottom and rear are galvanized steel.
Mobility
The unit rolls on (4) 5" swivel casters, 2 of which lock.
Refrigeration and Electrical
- Refrigerant: R290 Hydrocarbon
- Horsepower: 1/4 HP
- Electrical: 115v/60/1-ph, 3.5 amps
- Cord with NEMA 5-15P plug
Certifications
NSF, cETLus, ETL-Sanitation
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
