From $3,151.23/week with
Product Overview
This single basin Cook & Chill unit delivers a versatile solution for both cooking and chilling in one system. With a generous 242-liter capacity and a powerful 153,500 BTU output, it is built to handle demanding production needs.
Key Features
- Single basin design
- Cook & Chill functionality
- 242-liter capacity
- 153,500 BTU heating power
Capacity
The 242-liter basin offers ample space for preparing and processing product in a single unit.
Performance
Rated at 153,500 BTU, this unit provides strong heating output for efficient cooking, while its chilling capability allows you to move from cooking to cooling within the same equipment.
Specifications
- Configuration: Single Basin
- Function: Cook & Chill
- Capacity: 242 liters
- Output: 153,500 BTU
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
