From $127.07/week with
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Descripción
Overview
The Master Series Convection Oven from Garland is an electric, single-deck unit with a deep depth of 43". It is built for foodservice operations that need a dependable convection oven with a roomy cooking cavity.
Performance and Controls
- Electric power rated at 10.4 kW
- (2) speed 3/4 HP fan
- Master 200 solid state controls
- Built-in 1 hour timer
Doors
- Dependent 60/40 doors
- Doors include windows
Construction
- Stainless steel front, sides, and top
- Porcelain cavity
- 25-1/2" legs
Cooking Capacity and Racks
- 24" cooking cavity height
- (6) chrome plated oven racks included
- 13-position rack guides
Certifications
- cUL
- NSF
Specifications
- Brand: Garland
- Series: Master Series
- Type: Convection Oven, electric, single-deck
- Depth: Deep depth, 43"
- Power: 10.4 kW
- Fan: (2) speed, 3/4 HP
- Controls: Master 200 solid state with 1 hour timer
- Doors: Dependent 60/40 with windows
- Exterior: Stainless steel front, sides, and top
- Interior: Porcelain cavity
- Cavity Height: 24"
- Racks: (6) chrome plated oven racks on 13-position rack guides
- Legs: 25-1/2"
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.