Product Overview

The High Voltage Master Series Convection Oven is an electric, single-deck unit with a deep 43" depth. It is built for demanding kitchens and combines a powerful fan system, easy-to-use digital controls, and durable construction. Manufactured by Garland.

Performance and Power

• Electric operation rated at 10.4 kW
• (2) speed 3/4 HP fan
• Simple on/off switch

Digital Controls

The 4.3" easyTouch digital control is designed for straightforward operation and includes:

• Simple Press&Go operation
• Cook 'n' Hold function
• Timers
• Recipe functions

Doors and Construction

• Dependent 60/40 doors with windows
• Stainless steel front, sides, and top
• Porcelain cavity
• 25-1/2" legs

Cooking Cavity and Racks

• 24" cooking cavity height
• Includes (6) chrome plated oven racks
• 13-position rack guides

Certifications

UL, cUL, and NSF listed.

Specifications Summary

• Type: High Voltage Master Series Convection Oven, electric, single-deck
• Depth: Deep depth, 43"
• Fan: (2) speed, 3/4 HP
• Control: 4.3" easyTouch digital control
• Doors: Dependent 60/40 with windows
• Exterior: Stainless steel front, sides, and top
• Interior: Porcelain cavity, 24" cooking cavity height
• Racks: (6) chrome plated racks on 13-position rack guides
• Legs: 25-1/2"
• Power: 10.4 kW
• Brand: Garland
• Approvals: UL, cUL, NSF

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.