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  • Imperial IR-G48T-E - Pro Series Restaurant Range, electric, 48", griddle, (2) space saver ovens, thermostatic controls,
Imperial IR-G48T-E - Pro Series Restaurant Range, electric, 48", griddle, (2) space saver ovens, thermostatic controls,
Imperial

Imperial IR-G48T-E - Pro Series Restaurant Range, electric, 48", griddle, (2) space saver ovens, thermostatic controls,

$19,618.00
$19,618.00
Venta Agotado

From $372.74/week with

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Product Overview

This cooking unit pairs a spacious 48" griddle with two 20" ovens, combining griddle cooking and oven capacity in one configuration.

Key Features

  • 48" griddle cooking surface
  • Two (2) 20" ovens

Griddle

The 48" griddle gives you a wide cooking area for preparing a variety of foods on one surface.

Ovens

Two 20" ovens sit below the griddle, giving you two separate oven compartments for baking, roasting, or holding food.

Specifications

  • Griddle Size: 48"
  • Number of Ovens: 2
  • Oven Size: 20" each
Cutsheet Product specifications & dimensions History Click to open document Owner's manual Click to open document Middleby financial flyer Click to open document Warranty sheet Warranty terms & coverage
CAD Catalog CAD file – click to download
CE
CECE Mark – This product conforms to European Union health, safety, and environmental protection requirements.
cETLus
cETLuscETLus Certified – This product has been tested and meets the requirements for this certification.
ETL-Sanitation
ETL-SanitationETL-Sanitation Certified – This product has been tested and meets the requirements for this certification.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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