From $440.46/week with
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Descripción
Product Overview
The Bistro™ Restaurant Range is a 60" gas range that combines open burners, a griddle, and two ovens in one unit. It has a stainless steel construction and manual controls.
Cooking Features
- (2) 30,000 BTU open burners on the right
- (1) 48" griddle on the left
- Manual controls (no temperature thermostat)
- Total output of 216,000 BTU
Oven Configuration
- (1) 24" space saver oven
- (1) 36" convection oven
- (1) chrome rack per oven
Construction
- Stainless steel front, sides, tray bed, and stub back
- 6" adjustable legs
Electrical Specifications
- 115v/60/1-ph
- 4.0 amps
- 1/4 HP
Certifications
- CSAus
- NSF
Important Note
This range has manual controls and does not have a temperature thermostat.
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
