From $23.35/week with
Product Overview
This 18" equipment stand features an open base design with a bottom shelf. It is built for durable, practical use and is NSF certified.
Key Features
- 18" equipment stand
- Open base design with bottom shelf
- 14 gauge stainless steel top
- 14 gauge stainless steel bottom shelf
- NSF certified
Construction
Both the top and the bottom shelf are made from 14 gauge stainless steel, giving the stand a sturdy build.
Design
The open base with bottom shelf provides an additional level for storage beneath the top surface. This keeps items within easy reach.
Certification
This equipment stand is NSF certified.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
