John Boos 3PB184 Pro-Bowl Compartment Sinks

John Boos 3PB184 Pro-Bowl Compartment Sinks



Precio regular $5,202.00
$5,202.00
Precio de venta
Precio regular
Venta Agotado

From $98.84/week with



Need more information? Contact us today!

John Boos 3PB184 Pro-Bowl Compartment Sinks

Product Description

The John Boos Pro-Bowl sink is a durable and efficient solution for commercial kitchens. Crafted with 16-gauge stainless-steel, this 59-inch unit offers a sturdy and compact design. With deep compartments, the sink streamlines your workflow from prep to rinse to sanitize. The boxed backsplash helps protect surrounding walls from splashes, ensuring a clean and organized workspace. Certified by NSF and CSA-Sanitation, the Pro-Bowl sink prioritizes safety and compliance in demanding commercial environments.

Top Features:

  • Three large 18-inch by 18-inch by 14-inch compartments, perfect for the standard wash/rinse/sanitize process.
  • Durable 16-gauge, Type 300 stainless steel with a satin polish finish that resists dents, corrosion, and chemicals.
  • Full-length 10-inch backsplash with a 45-degree return and a turned-down rear lip to keep water contained.
  • Pre-drilled 8-inch on-center faucet holes (faucet sold separately).
  • 3.5-inch drain openings for fast and secure drain basket installation.
  • 1.625-inch stainless steel legs with adjustable front and side bracing for rock-solid stability.
  • Adjustable stainless steel bullet feet for easy leveling on uneven floors.
  • Rounded corners with a 0.625-inch radius and bullnosed exterior edges for safety and easy cleaning.
  • TIG-welded construction with polished welds that blend seamlessly with the surrounding surfaces.
  • Ships disassembled (knock-down) to reduce freight costs and speed up delivery; quick and easy field assembly.

Features:

  • Choose from splash-mount or gooseneck faucets, and add-a-faucet assemblies for flexibility.
  • Lever waste drains for easy operation.
  • Add end splashes on the left, right, or both sides to contain water.
  • Install an overhead shelf or pot rack for additional storage.
  • Include a pre-rinse unit for heavy-duty commercial dishwashing tasks.

Product Specs

Specification Value
Overall dimensions 59 1/8 in. W × 23 1/2 in. D × 44 1/16 in. H
Bowl interior (each) 18 in. W × 18 in. F/B × 14 in. deep
Backsplash 10 in. high boxed, 2 in. 45° return
Faucet holes One set, 8 in. centers, 1 in. dia.
Drain openings 3 × 3½ in. die-stamped
Material / gauge 16-ga Type 300 stainless steel (#4 finish)
Legs & bracing Stainless steel, 1⅝ in. O.D. legs / 1¼ in. O.D. bracing
Feet 1 in. adjustable stainless-steel bullet feet
Ship weight Approx. 108 lb
Certifications NSF • CSA-Sanitation

Features

Specification Value
Manufacturer John Boos
Brand Name Pro-Bowl
Certifications NSF, CSA-Sanitation
Height 44.06in
Width 59.13in
Depth 23.5in
Shipping Weight 108.0lbs
Base Type legs with front & side crossrails
Compartment Width (side - side) 18"
Splash Height 10"
Base Construction stainless steel
Sink Depth (rim - drain) 14"
Overall Length 54" - 62"
Compartment (front - back) 18"
Drainboards without drainboards
Top Gauge 16 gauge
Top Stainless Series 300 series
Specifications Pro-Bowl Sink, 3-compartment, 59-1/8"W x 23-1/2"D x 44-1/16"H overall size, (3) 18"W x 18" front-to-back x 14" deep compartments, 10"H boxed backsplash with 45° top and 2" return, (1) set of splash mount faucet holes with 8" centers, 3-1/2" die-stamped drain opening, 16/300 stainless steel construction, stainless steel legs, adjustable front & side bracing, adjustable bullet feet, NSF, CSA-Sanitation, KD
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.