{"product_id":"john-boos-bt3s04-stainless-steel-prep-tables-1","title":"John Boos BT3S04 Stainless Steel Prep Tables","description":"John Boos BT3S04 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eModel BT3S04 | NSF Certified\n\nElevate your prep game with this full-size (96-inch) Baker's Table from the renowned John Boos brand. Its 1 3\/4-inch thick edge-grain maple top offers unparalleled durability and a responsive, dough-friendly surface. The all-stainless steel base keeps your most-used tools within easy reach, enhancing your workflow efficiency.\n\nWhether you need a sealed top, locking drawers, or an overshelf, we're happy to provide a custom quote tailored to your specific requirements.\n\u003ch4\u003eKey Features:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe work surface is a generous 96 inches wide and 30 inches deep, providing ample space for high-volume production.\u003c\/li\u003e\n\u003cli\u003eThe 1 ¾-inch Northern Hard Rock Maple top is knife- and dough-friendly, with a food-safe penetrating oil finish that is easy to re-oil in minutes.\u003c\/li\u003e\n\u003cli\u003eThe 4-inch coved maple riser on the back and both ends helps prevent ingredient loss.\u003c\/li\u003e\n\u003cli\u003eThe open stainless cabinet includes three full-extension drawers with 20-gauge sides and 14-gauge reinforced fronts.\u003c\/li\u003e\n\u003cli\u003eThe Type 300 stainless steel legs, gussets, and bracing have a #4 satin polish for a durable and attractive appearance.\u003c\/li\u003e\n\u003cli\u003eThe 1 ⅝-inch diameter, 16-gauge tubular legs are TIG-welded for rock-solid stability.\u003c\/li\u003e\n\u003cli\u003eAdjustable 1-inch stainless bullet feet allow for quick and easy leveling.\u003c\/li\u003e\n\u003cli\u003eThe product is NSF listed for commercial food-zone use.\u003c\/li\u003e\n\u003cli\u003eThe unit ships knocked-down (KD) to save on freight, and all necessary hardware is included for fast assembly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Maintenance:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRegularly apply John Boos Mystery Oil or Board Cream to the maple surface to keep it well-oiled.\u003c\/li\u003e\n\u003cli\u003eClean the stainless steel components with a non-chloride detergent and a soft cloth. Rinse and dry the components in the direction of the grain.\u003c\/li\u003e\n\u003cli\u003eAvoid using bleach, abrasive pads, or steel wool to preserve the satin finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface\u003c\/td\u003e\n\u003ctd\u003e1 ¾\" edge-grain Northern Hard Rock Maple\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFinish\u003c\/td\u003e\n\u003ctd\u003ePenetrating mineral oil (Varnique sealed finish available by special order)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Size\u003c\/td\u003e\n\u003ctd\u003e96\" W × 30\" D × 35 ¼\" H (to work surface)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRisers\u003c\/td\u003e\n\u003ctd\u003e4\" high, coved, maple – back \u0026amp; both ends\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003e3 stainless steel drawers, open front\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase \/ Bracing\u003c\/td\u003e\n\u003ctd\u003eType 300 stainless steel, #4 satin polish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1 ⅝\" Ø × 16 ga tubular stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e(4) 1\" adjustable stainless bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e≈ 267 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShips\u003c\/td\u003e\n\u003ctd\u003eKnocked-down (KD)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e39.25in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e96.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e30.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e267.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e96\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop Type\u003c\/td\u003e\n\u003ctd\u003ewood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e1.750\" = 1-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrep Table Style\u003c\/td\u003e\n\u003ctd\u003eopen with tier of (3) drawers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e30\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eBaker's Table, 96\"W x 30\"D, 1-3\/4\" thick top with 4\" coved riser on back \u0026amp; both ends, Northern Hard Rock Maple, with penetrating oil finish, open cabinet base with (3) drawers, stainless steel bracings, legs, \u0026amp; bullet feet, NSF, KD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817032556599,"sku":"BT3S04","price":10928.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_b868df81-c6d4-4c5c-9e03-446eed92763a.jpg?v=1755398585","url":"https:\/\/247restaurantequipment.com\/es\/products\/john-boos-bt3s04-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}