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  • John Boos DSB06-X - Work Table, baker's top, 48"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,
John Boos DSB06-X - Work Table, baker's top, 48
John Boos

John Boos DSB06-X - Work Table, baker's top, 48"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,

$1,161.00
$1,161.00
Venta Agotado

From $22.06/week with

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Product Overview

This baker's top work table is built for bakery and food preparation spaces. It measures 48"W x 30"D and has a Northern Hard Rock Maple work surface.

Work Surface

The top is 1-3/4" thick and made of Northern Hard Rock Maple. A 4" coved riser runs along the back and both ends of the table.

Construction and Stability

  • Stainless steel legs
  • Adjustable side and rear bracing
  • Bullet feet
  • KD (knock-down) construction

Specifications

  • Width: 48"
  • Depth: 30"
  • Top Thickness: 1-3/4"
  • Riser: 4" coved riser on back and both ends
  • Top Material: Northern Hard Rock Maple
  • Leg Material: Stainless steel
  • Bracing: Side and rear, adjustable
  • Feet: Bullet feet

Certification and Availability

This work table is NSF certified and is available in Effingham.
Cutsheet Product specifications & dimensions Instructions Click to open document Care & maintenance Click to open document
3D View CAD file – click to download Elevation View CAD file – click to download CAD Package CAD file – click to download Plan View CAD file – click to download Side View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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