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  • John Boos DSS07 - Work Table, baker's top, 60"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,
John Boos DSS07 - Work Table, baker's top, 60
John Boos

John Boos DSS07 - Work Table, baker's top, 60"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,

$4,350.00
$4,350.00
Venta Agotado

From $82.65/week with

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Product Overview

This work table features a baker's top and measures 60"W x 30"D. It is built for food preparation and is NSF certified.

Work Surface

  • Baker's top made of Northern Hard Rock Maple
  • 1-3/4" thick top
  • 4" coved riser on the back and both ends

Base and Support

  • Adjustable stainless steel undershelf
  • Stainless steel legs
  • Stainless steel bullet feet

Specifications

  • Width: 60"
  • Depth: 30"
  • Top Thickness: 1-3/4"
  • Riser: 4" coved, on back and both ends
  • Top Material: Northern Hard Rock Maple
  • Undershelf, Legs and Feet: Stainless steel
  • Certification: NSF
  • Construction: KD (knock-down)
Cutsheet Product specifications & dimensions Instructions Click to open document Care & maintenance Click to open document
Elevation View CAD file – click to download Side View CAD file – click to download Plan View CAD file – click to download CAD Package CAD file – click to download 3D View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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