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  • John Boos DSS08-X - Work Table, baker's top, 72"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,
John Boos DSS08-X - Work Table, baker's top, 72
John Boos

John Boos DSS08-X - Work Table, baker's top, 72"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends,

$1,629.00
$1,629.00
Venta Agotado

From $30.95/week with

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Product Overview

This baker's top work table gives your kitchen or bakery a sturdy, spacious surface for daily food preparation. It measures 72"W x 30"D and is built with a Northern Hard Rock Maple top.

Key Features

  • Baker's top design
  • Northern Hard Rock Maple top
  • 1-3/4" thick top
  • 4" coved riser on the back and both ends
  • Adjustable stainless steel undershelf
  • Stainless steel legs
  • Stainless steel bullet feet
  • NSF certified
  • KD (knock-down) construction

Dimensions

  • Width: 72"
  • Depth: 30"
  • Top thickness: 1-3/4"
  • Riser height: 4" (back and both ends)

Construction and Materials

The 1-3/4" thick Northern Hard Rock Maple top is finished with a 4" coved riser on the back and both ends. The adjustable stainless steel undershelf, legs, and bullet feet complete the table.

Compliance

This work table is NSF listed.

Availability

Available in Effingham.
Cutsheet Product specifications & dimensions Care & maintenance Click to open document Instructions Click to open document
Elevation View CAD file – click to download Side View CAD file – click to download Plan View CAD file – click to download CAD Package CAD file – click to download 3D View CAD file – click to download
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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