John Boos E2S8-1620-12R18 - E-Series Sink, 2-compartment, 52-1/2

John Boos E2S8-1620-12R18 - E-Series Sink, 2-compartment, 52-1/2"W x 25-1/2"D x 43-3/4"H overall size, (2) 16"W x 20"



Precio regular $2,346.00
$2,346.00
Precio de venta
Precio regular
Venta Agotado

From $44.57/week with



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Product Overview

The E-Series 2-compartment sink is built for commercial kitchens that need dependable washing space and a practical layout. It measures 52-1/2"W x 25-1/2"D x 43-3/4"H overall. Its 18/300 stainless steel construction makes it a durable choice for daily use.

Compartments and Drainboard

The sink has two compartments, each 16"W x 20" front-to-back x 12" deep. An 18" drainboard on the right gives you additional workspace. Each compartment has a 3-1/2" die-stamped drain opening.

Backsplash and Faucet Configuration

A 9-3/4"H boxed backsplash with a 45° top and 2" return sits at the rear of the sink. The sink includes one set of splash mount faucet holes with 8" centers.

Construction and Support

The sink is made from 18/300 stainless steel. Galvanized legs and gussets support it, and adjustable plastic bullet feet let you level it on the floor.

Key Features

  • E-Series 2-compartment sink
  • Overall size: 52-1/2"W x 25-1/2"D x 43-3/4"H
  • (2) compartments, each 16"W x 20" front-to-back x 12" deep
  • (1) 18" right drainboard
  • 9-3/4"H boxed backsplash with 45° top and 2" return
  • (1) set of splash mount faucet holes with 8" centers
  • 3-1/2" die-stamped drain openings
  • 18/300 stainless steel construction
  • Galvanized legs and gussets
  • Adjustable plastic bullet feet

Certification

This sink is NSF listed.

NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

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