{"product_id":"john-boos-m016-stainless-steel-prep-tables-1","title":"John Boos M016 Stainless Steel Prep Tables","description":"John Boos M016 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eEngineered for demanding prep environments, this 48\" x 36\" John Boos cutting table features a reversible 3\/4\" high-density polyethylene (HDPE) surface and an extra-rigid galvanized base and bracing. The unit ships knocked down for easy freight handling and quick, bolt-together assembly on site. John Boos offers a full line of accessories, including drawers, casters, and lower shelves, for the \"M\" series cutting tables - contact us for a custom quote.\n\u003ch4\u003eKey Features:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe tabletop is made of 3\/4-inch thick HDPE (high-density polyethylene), which is non-porous, stain-resistant, and can be flipped over to extend its lifespan.\u003c\/li\u003e\n\u003cli\u003eThe top can be easily removed from the frame by releasing welded clips, allowing for thorough cleaning or replacement.\u003c\/li\u003e\n\u003cli\u003eThe legs are made of 16-gauge galvanized steel with a diameter of 1 5\/8 inches, and they have height-adjustable side and rear bracing.\u003c\/li\u003e\n\u003cli\u003eAdjustable 1-inch galvanized bullet feet keep the work surface level on uneven floors.\u003c\/li\u003e\n\u003cli\u003eThe overall height of 35 3\/4 inches is ergonomically designed to reduce fatigue during long preparation tasks.\u003c\/li\u003e\n\u003cli\u003eThe product ships in a knock-down (KD) configuration to minimize freight costs, and it can be assembled in minutes using basic tools.\u003c\/li\u003e\n\u003cli\u003eThe product is certified by NSF (National Sanitation Foundation) and CSA (Canadian Standards Association) for direct food-contact applications.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePerfect For:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eProducing and preparing protein-based foods, such as meat and seafood.\u003c\/li\u003e\n\u003cli\u003eProcessing and preparing seafood.\u003c\/li\u003e\n\u003cli\u003ePreparing dough, pastry, and other baked goods.\u003c\/li\u003e\n\u003cli\u003eTrimming and packaging produce.\u003c\/li\u003e\n\u003cli\u003eAreas that require high levels of moisture or sanitation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos \u0026amp; Co.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeries\u003c\/td\u003e\n\u003ctd\u003e“M” Poly Top Work Tables\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFactory Model\u003c\/td\u003e\n\u003ctd\u003eM016 (48\" L × 36\" W)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W × 36\" D × 35-3\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface\u003c\/td\u003e\n\u003ctd\u003e3\/4\" high-density polyethylene (HDPE), flat \u0026amp; reversible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFrame\u003c\/td\u003e\n\u003ctd\u003e1 ½\" square 18 ga galvanized steel tubing\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1 ⅝\" Ø 16 ga galvanized steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSide\/Rear Bracing\u003c\/td\u003e\n\u003ctd\u003e1 ¼\" Ø 18 ga galvanized tubing, height-adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1\" adjustable galvanized bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApprox. Weight\u003c\/td\u003e\n\u003ctd\u003e83 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, CSA-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Configuration\u003c\/td\u003e\n\u003ctd\u003eKnock-Down (KD)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eUSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, CSA-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e35.75in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e48.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e36.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e83.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003egalvanized base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Type\u003c\/td\u003e\n\u003ctd\u003eopen with side \u0026amp; rear crossrails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e48\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplash Height\u003c\/td\u003e\n\u003ctd\u003eflat top (without backsplash)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e.750\" = 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e36\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eCutting Table, 48\"W x 36\"D x 35-3\/4\"H overall size, 3\/4\" reversible flat poly top, galvanized legs, adjustable side \u0026amp; rear bracing, \u0026amp; bullet feet, NSF, CSA-Sanitation, KD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817152487479,"sku":"M016","price":1052.65,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_fe0b7415-ec46-49b3-b67e-1e585ed33519.jpg?v=1755393432","url":"https:\/\/247restaurantequipment.com\/es\/products\/john-boos-m016-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}