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Descripción
John Boos SNB10A Stainless Steel Prep Tables
Product Description
Model SNB10A | 1-3/4" Edge-Grain Northern Hard Rock Maple
Elevate your prep line, bakery, or workshop with the exceptional durability and elegance of Boos Block®. This NSF-listed work table features a 1-3/4" thick maple top paired with a sturdy stainless steel base, providing a food-safe surface that can handle your toughest tasks.
To maintain the maple top, re-oil it monthly with Boos® Mystery Oil and then seal it with Boos® Board Cream. Clean the stainless steel components with non-chloride cleansers, such as Bar Keepers Friend, wiping in the direction of the grain. Avoid soaking the wood, placing hot cookware directly on it, or using bleach/chloride cleaners.
Key Features:
- The work surface is 84 inches wide and 30 inches deep, at a comfortable height of 35-1/4 inches.
- The top is made of edge-grain Northern Hard Rock Maple, known for its durability and gentle contact with knives.
- The table comes with a factory-applied food-grade Boos penetrating oil finish, with a Varnique varnish option available upon request.
- The table has six 1-5/8 inch diameter tubular 300-series stainless steel legs with a #4 satin polish.
- The adjustable 1-1/4 inch diameter stainless steel side and rear bracing allows for custom clearance.
- 1 inch adjustable stainless steel bullet feet keep the table level on uneven floors.
- The table ships knocked-down (KD) for economical freight and quick on-site assembly.
- The table is NSF certified for food-service safety and sanitation.
Perfect For:
- Commercial and commissary kitchens that require high-quality, durable work surfaces.
- Artisan bakeries and pastry production facilities that need professional-grade surfaces to handle their specialized tasks.
- Butcher shops and meat preparation areas that need surfaces that can withstand heavy use and cleaning.
- Home kitchens that want the same level of durability and performance as professional-grade surfaces.
- DIY, hobby, or studio workspaces that demand surfaces that can withstand intensive use and maintain their appearance over time.
Optional Accessories (Sold Separately):
- Stainless steel drawer that can be purchased with or without a lock.
- Heavy-duty locking caster set to provide mobility and secure the unit in place.
- Single or double overshelves to add extra storage space above the main surface.
- Pot rack attachment to hang pots, pans, and other cookware.
Product Specs
| Specification | Value |
|---|---|
| Overall Dimensions | 84" W x 30" D x 35-1/4" H |
| Work Surface | 1-3/4" thick edge-grain Northern Hard Rock Maple |
| Finish | Boos food-grade oil • Optional Varnique varnish |
| Base Material | Type 300 stainless steel, #4 satin polish |
| Legs | 1-5/8" Ø, 18-ga. tubular stainless (6-leg design) |
| Bracing | 1-1/4" Ø, 18-ga. tubular stainless, adjustable |
| Feet | 1" adjustable stainless bullet feet |
| Certifications | NSF |
| Ship Type | Knocked Down (KD) – assembly hardware included |
| Approx. Weight | 171 lb |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | NSF |
| Height | 35.25in |
| Width | 84.0in |
| Depth | 30.0in |
| Shipping Weight | 171.0lbs |
| Depth (front - back) | 30" deep (front - back) |
| Thickness | 1.750" = 1-3/4" |
| Base Type | open with side & rear crossrails |
| Splash Height | no backsplash |
| Width (side - side) | 84" wide (side - side) |
| Base Construction | stainless steel base |
| Specifications | Work Table, wood top, 84"W x 30"D x 35-1/4"H overall size, 1-3/4" thick edge grain flat top, Northern Hard Rock Maple, stainless steel legs, adjustable side & rear bracing, bullet feet, NSF, KD |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
