{"product_id":"john-boos-tc010-stainless-steel-prep-tables-1","title":"John Boos TC010 Stainless Steel Prep Tables","description":"John Boos TC010 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThe TC-1 Trimming Table is designed for the busiest prep rooms, featuring a 3\/4 inch reversible HDPE work surface and an all-welded type 300 stainless steel base. This versatile table is suitable for a wide range of tasks, from butchering and seafood trimming to produce or bakery prep, delivering the rugged durability, sanitation, and easy clean-up that professionals demand. To maintain the stainless steel's passive protective layer and keep the table looking like new, follow the provided guidelines. Factory-installed accessories and custom options, such as drawers, shelves, or casters, are available upon request.\n\u003ch4\u003eKey Features:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe table top is 3\/4 inch thick and made of high-density polyethylene (HDPE), which is NSF approved, knife-friendly, and can be reversed to extend its life.\u003c\/li\u003e\n\u003cli\u003eThere is a 6-inch removable stainless steel backsplash that prevents product loss and wall splatter.\u003c\/li\u003e\n\u003cli\u003eThe top is held in place by welded stainless steel clips, allowing it to be lifted off quickly for deep cleaning or replacement.\u003c\/li\u003e\n\u003cli\u003eThe entire frame, legs, and bracing are made of all-welded type 300 stainless steel with a #4 satin polish finish.\u003c\/li\u003e\n\u003cli\u003eTubular side and rear bracing provides additional stability when handling heavy loads.\u003c\/li\u003e\n\u003cli\u003e1-inch diameter adjustable bullet feet allow the table to be leveled on uneven floors.\u003c\/li\u003e\n\u003cli\u003eThe table is shipped fully welded and ready to use, requiring no assembly.\u003c\/li\u003e\n\u003cli\u003eThe table is NSF listed, meaning it meets food-zone compliance standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eIdeal For:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eRooms where meat, poultry, or seafood are processed or prepared\u003c\/li\u003e\n\u003cli\u003eAreas used for preparing produce, salads, or other fresh ingredients\u003c\/li\u003e\n\u003cli\u003eRetail butcher shops and deli operations\u003c\/li\u003e\n\u003cli\u003eCommercial bakeries or commissaries for food preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Cleaning Tips:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTake off the HDPE top when you need to thoroughly wash the item.\u003c\/li\u003e\n\u003cli\u003eClean the stainless steel parts with non-chloride cleaners like Bar Keepers Friend. Rinse and dry them right away.\u003c\/li\u003e\n\u003cli\u003eDon't use abrasive pads, wire brushes, or bleach, as they can damage the protective stainless steel finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface\u003c\/td\u003e\n\u003ctd\u003e3\/4\" HDPE, reversible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Dimensions\u003c\/td\u003e\n\u003ctd\u003e60\" L x 30\" W x 35 3\/4\" H (plus 6\" backsplash)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBacksplash\u003c\/td\u003e\n\u003ctd\u003e6\" H, removable, 16 ga type 300 stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFrame\u003c\/td\u003e\n\u003ctd\u003e1 1\/2\" square tube, 18 ga type 300 stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1 5\/8\" Ø round tube, 16 ga type 300 stainless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBracing\u003c\/td\u003e\n\u003ctd\u003e1 1\/4\" Ø round tube, 18 ga side \u0026amp; rear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1\" stainless steel adjustable bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003eApprox. 94 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e60.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e30.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e94.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e60\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e30\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e.750\" = 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Type\u003c\/td\u003e\n\u003ctd\u003eopen with side \u0026amp; rear crossrails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplash Height\u003c\/td\u003e\n\u003ctd\u003e6\" backsplash\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eTrimming Table, 60\"W x 30\"D, 3\/4\" reversible poly top with 6\" removable backsplash, stainless steel legs \u0026amp; bullet feet, side \u0026amp; rear bracing, welded set-up, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817588432951,"sku":"TC010","price":3030.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_168c9ab1-2835-49e1-a4ac-55b4b228b3c3.jpg?v=1755386705","url":"https:\/\/247restaurantequipment.com\/es\/products\/john-boos-tc010-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}