From $337.50/week with
Need more information? Contact us today!
Descripción
Heavy Duty Range, electric, 36", (1) 24" griddle, 1/2" thick plate, thermostatic controls, (2) French plates, standard oven base with (1) rack, 1-hour timer, 2"H vented stainless steel stub back, stainless steel exterior, 6" adjustable legs, 21.0kW, cULus, NSF
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
