{"product_id":"omcan-13641-12-inch-manual-meat-slicer-carbon-steel-blade-anodized-aluminum","title":"Omcan 13641 12 Inch Manual Meat Slicer Carbon Steel Blade Anodized Aluminum","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 13641 Trento Omas Meat Slicer is a heavy-duty manual slicer built for busy commercial kitchens. It features a 12-inch carbon steel blade and a gravity feed system that lets the food glide naturally toward the blade, making slicing easier and more consistent. The body is made from anodized aluminum, which holds up well over time and is simple to clean. It runs on a 1\/3 HP motor using a standard 110V outlet, making it a straightforward fit for most commercial setups. Whether you run a deli, butcher shop, or high-volume kitchen, this slicer is built to keep up with the demand.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 13641 (MS-IT-0300-G) Features\u003c\/h2\u003e\n\u003cp\u003eThis meat slicer is designed to make slicing meat and cheese faster, easier, and more consistent. The gravity feed system guides food into the blade automatically, so you get even slices without having to push the product through manually. The gear-driven blade runs smoothly and holds up under heavy daily use. The anodized aluminum body won't rust and is easy to wipe down, and the slicer can be taken apart quickly for a deeper clean. With a 12-inch blade and a solid build, it's a reliable choice for high-traffic food operations.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e12\" carbon steel blade delivers clean, consistent slices across different types of meat\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum body resists rust and is easy to clean\u003c\/li\u003e\n\u003cli\u003eGear-driven blade runs smoothly and holds up under heavy daily use\u003c\/li\u003e\n\u003cli\u003eGravity feed system guides food into the blade for controlled, precise slicing\u003c\/li\u003e\n\u003cli\u003eCompact size (28.34\" W x 22.44\" D x 20\" H) fits well in commercial kitchen spaces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great fit for delis, butcher shops, and any commercial kitchen that slices large amounts of meat or cheese on a regular basis.\u003c\/p\u003e\n\u003ch2\u003eOmcan 13641 (MS-IT-0300-G) Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 13641 runs on a 1\/3 HP motor and plugs into a standard 110V outlet, so there's no special wiring needed. The anodized aluminum frame is built to last and resist corrosion, and the 12-inch carbon steel blade handles everything from deli meats to hard cheeses. At 97 pounds, it's heavy enough to stay stable while you work. It carries a cETLus safety certification, meaning it meets recognized safety standards for commercial use. The gear drive keeps the blade moving smoothly, and the slicer comes apart easily when it's time to clean.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePower: 110V, 60Hz, single-phase with a standard 5-15P plug\u003c\/li\u003e\n\u003cli\u003eMaterials: Anodized aluminum frame with a carbon steel blade\u003c\/li\u003e\n\u003cli\u003eDimensions: 28.34\" W x 22.44\" D x 20\" H\u003c\/li\u003e\n\u003cli\u003eWeight: 97 lbs\u003c\/li\u003e\n\u003cli\u003eBlade size: 12 inches in diameter\u003c\/li\u003e\n\u003cli\u003eKey features: Gear-driven blade, gravity feed system, manual operation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003ePlugs into a standard NEMA 5-15P outlet — no special electrical setup needed\u003c\/li\u003e\n\u003cli\u003eCan be disassembled for thorough cleaning and sanitizing\u003c\/li\u003e\n\u003cli\u003eFits on most commercial countertops with room to work around it\u003c\/li\u003e\n\u003cli\u003eWorks well in delis, butcher shops, and high-volume kitchens\u003c\/li\u003e\n\u003cli\u003eHeavy-duty gear drive reduces wear and makes upkeep straightforward\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial meat slicer?\u003c\/h2\u003e\n\u003cp\u003eA commercial meat slicer is a powerful kitchen machine designed to slice large amounts of meat, cheese, and similar foods quickly and evenly. Unlike home slicers, commercial models are built to handle constant use without breaking down. The Omcan 13641 is a great example — it uses a manual gravity feed system that gives the operator full control over how food is fed into the blade, resulting in uniform slices every time. It's a practical tool for any food business that needs reliable, high-volume slicing day after day.\u003c\/p\u003e\n\u003ch2\u003eTop Commercial Meat Slicers for Foodservice Operations\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 13641 is a dependable, well-built slicer that's designed for professional kitchens that need consistent results and easy upkeep. Here's why it stands out among commercial meat slicers:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eManual operation gives you full control over slicing speed and thickness\u003c\/li\u003e\n\u003cli\u003eCompact footprint works well in kitchens where counter space is limited\u003c\/li\u003e\n\u003cli\u003eBuilt from tough materials — anodized aluminum and carbon steel — for long-term durability\u003c\/li\u003e\n\u003cli\u003eProduces consistent slices that improve portion control and food presentation\u003c\/li\u003e\n\u003cli\u003eWell-suited for deli counters, butcher shops, and similar foodservice settings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose the Omcan 13641 (MS-IT-0300-G) Trento Omas Meat Slicer?\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 13641 is a smart choice for any commercial kitchen that needs a reliable, easy-to-maintain meat slicer. Its gravity feed system gives operators great control, the gear-driven blade runs consistently under heavy use, and the anodized aluminum body is both durable and simple to keep clean. It's compact enough to fit on a standard countertop but built tough enough to handle a busy workday.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGear-driven blade assembly provides smooth, dependable performance over time\u003c\/li\u003e\n\u003cli\u003eRust-resistant anodized aluminum body makes cleaning and sanitation easier\u003c\/li\u003e\n\u003cli\u003eGravity feed system gives operators better control and improves slicing efficiency\u003c\/li\u003e\n\u003cli\u003eCompact design fits into most commercial kitchen layouts without taking up too much space\u003c\/li\u003e\n\u003cli\u003e12-inch carbon steel blade delivers sharp, even slices every time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13641\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13641\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eKnife Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHorsepower (approximate)\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1\/3 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFeed\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAngle\/gravity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eConstruction\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAnodized Aluminum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDrive\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eGear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e20\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e28.34\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e22.44\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e97 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207136413\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003e5-15P\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42153904963639,"sku":"13641","price":5736.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/picture_799fe98f-21a0-47bf-8cb3-eab89eab7f55.png?v=1778193838","url":"https:\/\/247restaurantequipment.com\/es\/products\/omcan-13641-12-inch-manual-meat-slicer-carbon-steel-blade-anodized-aluminum","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}