{"product_id":"omcan-31342-16-inch-9-inch-diameter-carbon-steel-blade-manual-feed-food-slicer","title":"Omcan 31342 16 Inch 9 Inch Diameter Carbon Steel Blade Manual Feed Food Slicer","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 31342 (MS-IT-0220-C) Trento Meat Slicer is a manual, gravity-feed slicer built for everyday use in professional settings. It comes with a 9-inch carbon steel blade, a belt-driven motor, and a tough anodized aluminum body that holds up well over time. Whether you run a butcher shop, deli, or commercial kitchen, this slicer is built to handle regular, high-volume slicing while staying easy to clean and adjust.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 31342 (MS-IT-0220-C) Features\u003c\/h2\u003e\n\u003cp\u003eThis slicer is made for busy food service operations that need reliable, hands-on slicing day after day. The gravity feed design makes slicing smooth and less tiring for the operator, while the anodized aluminum body resists rust and wipes down easily. A 1\/4 HP belt-driven motor keeps things running steadily, and the unit is simple to take apart for cleaning — a big plus in fast-paced environments.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eManual operation gives you speed and control for frequent slicing tasks.\u003c\/li\u003e\n\u003cli\u003eCarbon steel blade stays sharp and holds up well under heavy daily use.\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum body resists rust and is easy to keep clean.\u003c\/li\u003e\n\u003cli\u003eGravity feed system guides meat smoothly through each cut.\u003c\/li\u003e\n\u003cli\u003eCompact size fits easily into tight workspaces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great fit for butcher shops and delis that need accurate, dependable manual slicing at a moderate volume.\u003c\/p\u003e\n\u003ch2\u003eOmcan 31342 (MS-IT-0220-C) Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 31342 is a manual gravity-feed slicer with a solid anodized aluminum frame and a 9-inch carbon steel blade. It runs on a standard 120V outlet with a 1\/4 HP belt-driven motor, making it easy to plug in and get going. At 16 inches wide, 22.83 inches deep, and 13.4 inches tall, it has a manageable footprint and weighs 39 lbs — sturdy enough to stay put, but light enough to move when needed. It carries ETL and cETLus safety certifications and is made in Italy.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical Requirements: 120V\/60Hz, single-phase, 1\/4 HP motor.\u003c\/li\u003e\n\u003cli\u003eConstruction \u0026amp; Finish: Anodized aluminum body that resists rust and wear.\u003c\/li\u003e\n\u003cli\u003eBlade Diameter: 9-inch carbon steel blade for versatile slicing.\u003c\/li\u003e\n\u003cli\u003eDimensions \u0026amp; Weight: 16\" W x 22.83\" D x 13.4\" H; 39 lbs.\u003c\/li\u003e\n\u003cli\u003eSafety \u0026amp; Sanitation: ETL and cETLus certified; easy to take apart for cleaning.\u003c\/li\u003e\n\u003cli\u003eMaterial \u0026amp; Durability: Carbon steel blade and anodized aluminum body built to last.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical Compatibility: Plugs into a standard 120V outlet using a NEMA 5-15P plug.\u003c\/li\u003e\n\u003cli\u003eSpace Requirements: Compact enough to fit in tight work areas at just 16 inches wide.\u003c\/li\u003e\n\u003cli\u003eCleaning \u0026amp; Maintenance: Designed to come apart quickly so you can clean it thoroughly.\u003c\/li\u003e\n\u003cli\u003ePerformance \u0026amp; Capacity: Handles large cuts of meat with consistent, reliable results.\u003c\/li\u003e\n\u003cli\u003eBest For: Butcher shops, delis, and food prep facilities with moderate daily slicing needs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial meat slicer?\u003c\/h2\u003e\n\u003cp\u003eA commercial meat slicer is a heavy-duty kitchen tool used in professional settings to cut meat, cheese, and deli products into even, consistent slices. The Omcan 31342 is a manual, gravity-feed version with a 9-inch carbon steel blade, built for moderate daily use. It's a practical choice for butcher shops, delis, and retail counters that need clean, precise cuts and a machine that's quick to clean and easy to operate.\u003c\/p\u003e\n\u003ch2\u003eTop commercial meat slicers for mid-volume butcheries\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 31342 is a solid option for butcher shops and restaurants that need a dependable slicer without overcomplicating things. Its anodized aluminum build and 9-inch blade deliver consistent results, while the belt-driven motor and gravity feed system keep the workflow moving. It's built with cleanliness and efficiency in mind — a practical tool for any operation that values quality cuts and quick turnaround.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eManual operation works well for moderate daily slicing needs.\u003c\/li\u003e\n\u003cli\u003eCompact design fits in smaller workspaces without sacrificing performance.\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum construction stands up to daily use and resists corrosion.\u003c\/li\u003e\n\u003cli\u003e9-inch carbon steel blade delivers clean, consistent slices every time.\u003c\/li\u003e\n\u003cli\u003eWell-suited for retail deli counters and butcher shop environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose the Omcan 31342 (MS-IT-0220-C)?\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 31342 is built for professionals who need a meat slicer that works hard, lasts long, and stays easy to maintain. Made in Italy with quality materials, it outperforms many standard models in both durability and day-to-day reliability. The belt-driven system, rust-resistant components, and simple cleaning process make it a smart investment for any food service operation that slices regularly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eQuality construction using anodized aluminum and carbon steel.\u003c\/li\u003e\n\u003cli\u003eManual feed gives you precise control over every slice.\u003c\/li\u003e\n\u003cli\u003eSmall footprint makes it easy to fit into your existing workspace.\u003c\/li\u003e\n\u003cli\u003eBuilt tough enough to handle demanding daily use.\u003c\/li\u003e\n\u003cli\u003eReliable performance for butcher shops, delis, and similar operations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e31342\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e31342\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDrive\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eBelt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eKnife Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e9\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eConstruction\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAnodized Aluminum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHorsepower (approximate)\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1\/4 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFeed\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAngle\/gravity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e16\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e22.83\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e39 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207313425\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eETL-Sanitation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003e5-15P\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42155020714039,"sku":"31342","price":1230.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/c1b7af4f-a326-4457-b975-6095b38e383b_fb7016da-1225-42d9-81ed-c3ebd1d4be6e.jpg?v=1774439334","url":"https:\/\/247restaurantequipment.com\/es\/products\/omcan-31342-16-inch-9-inch-diameter-carbon-steel-blade-manual-feed-food-slicer","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}